From June 17th to 21st, local restaurants in Brussels will open their kitchen to refugee chefs for unique experiences. Through four-handed menus or carte blanche, the guest chefs will design and prepare the best dishes of their home-country for dinner, lunch, brunch or snacks. Discover a range of gourmet and solidarity events that highlight the skills of refugee chefs and the specificities of their cuisine.
Reservations are only with restaurants.
CHEZ FRANZ • Abdelbasset Alheeshan
JUNE 18th 2018 – Dinner
The charming restaurant Chez Franz welcome Abdelbasset Alheeshan who will propose syrian specialities.
For reservations : call +32 2 347 42 12
For our closing evening in Brussels, we are welcoming Elias Eldbi, a syrian mixologist, at Chez Richard for a very special evening. Elias will make homemade cocktails, served with tapas.
THE ORGANIZER TEAM
Raphaël, Julie, Sarah and Anne-Claire were leading the organisation of the festival from A to Z!
In Brussels, the organization of the Refugee Food Festival was made possible thanks to the commitment, enthusiasm and energy of these four project holders and UNHCR Brussels!
Contactez l’équipe !
COMMITTED BRUSSEL RESTAURANTS
This year, it is our favorite brussels addresses that will open their kitchens to refugee chefs, for an ever more tasty and supportive edition!
Throughout Brussels, you will find a varied program and gourmet menus prepared by talented chefs: carte blanche, menus with four hands … Unprecedented collaborations that will make you travel!
So friends of the Refugee Food Festival, prepare your forks, reservations are now open!
WITH THE EXCEPTIONNAL SUPPORT OF :
Fondation BNP Paribas, that we thank for its support.