ATHENS & LESBOS – Αθήνα & Λέσβος

ATHENS & LESBOS – Αθήνα & Λέσβος 2018

19th-24th June

Local restaurants in Athens opened their kitchens to refugee chefs for a unique culinary experience. Through set menus or carte blanche, the guest chefs prepared their best culinary creations from their country of origin.

BLUEFISH ATHENS • Seinat Neftalem

JUNE 19th & 20th 2018 • Dinner

Eritrean cuisine with Seinat Naftalem.

For reservations : call +211 311 5555

Average price : 30€

 

SEYCHELLES RESTAURANT (Σεϋχέλλες) • Mahboubeh Tavakoli

JUNE 19th 2018 • Dinner

Iranian cuisine with Mahboubeh Tavakoli.

For reservations : call +30 21 1183 4789

Average price: 20€

 

 

VASSILENAS (Βασίλαινας Εστιατόριο) • Adel Al Ahmad

JUNE 20th & 21st 2018 • Dinner

Iraqi cuisine with Adel Al Ahmad.

For reservations : call +30 21 0721 0501

Average price: 35€

 

 

NAN CAFE-RESTAURANT (NAN, Εστιατοριο) • Members of Nan café-restaurant

JUNE 20th 2018 Dinner

Multicultural cuisine.

For reservations :+30 2251 020250

AMA LACHEI AT NEFELI’S (ΑΜΑ ΛΑΧΕΙ) • Barshank Haj Younes

JUNE 21th 2018 Dinner

Syrian cuisine with Barshank Haj Younes.

For reservations : call +30 21 0384 5978

Average price: 15-20€

MAMA ROUX • Roaa Sabah

JUNE 21th & 22nd 2018 • Lunch & Dinner

Iraqi cuisine with Roaa Sabah.

For reservations : call +30 21 3004 8382

Average price: 20€

 

SCALA VINOTECA • Turia Besbas

JUNE 22th & 24th 2018  Dinner

Moroccan cuisine with Turia Besbas.

For reservations : call +30 21 0361 0041

Average price: 38€

 

 

THE TEAM

The Refugee Food Festival was organised by volunteers with the support of Food Sweet Food (the founding NGO) and UNHCR local offices, the UN Refugee Agency. In Athens, the festival was made possible by the commitment, enthusiasm and energy of the Athens Insider team ! 

ATHENS’ CHEFS

WITH THE EXCEPTIONAL SUPPORT OF :

Melissa, Network of migrant women in Greece 

Greek Council for Refugees, a non- governmental organisation aiming to defend the rights of refugees in Greece.

Options Foodlab, is a community of locals and newcomers, using food and cooking as a catalyst for intercultural exchange, personal growth, and integration.

Solidarity Now, a network of people and organisations whose goal is to assist and support those most affected by the economic and humanitarian crises in Greece.